December 9, 2019
New Years Eve Dinner
On Tuesday 31st December we welcome in 2020 and say goodbye to 2019 in a truly delicious way.
Join us for 4 courses of incredible Italian food, incredible atmosphere and style. Dishes include Fois Gras brulèe with triple sec & orange jelly, Roasted veal with lemon and mushrooms served with potato and Jerusalem artichoke mash and our own signature panettone.
View the full menu here
To book please drop an email to info@enotecarosso.com
Sorry, the comment form is closed at this time.